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Arkansas Catering by Chef Wayne Schilleci
Home
Blog
Catering menus
Catering Information Request
Booking Catering & Deposits
Arkansas Catering by Chef Wayne Schilleci
Home
Blog
Catering menus
Catering Information Request
Booking Catering & Deposits
Catering menus (Contact more options) Pork St Charles boneless tender pork chop topped with a Smokey St Charles Sauce Cajun Jambalaya and a garden salad.
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Pork St Charles boneless tender pork chop topped with a Smokey St Charles Sauce Cajun Jambalaya and a garden salad.

$12.00

This is a winner of flavor and down home New Orleans.

Quantity:
Call or email to order

This is a winner of flavor and down home New Orleans.

This is a winner of flavor and down home New Orleans.